Belgian chocolate workshop in Brussels

Description

Chocolate workshop in Brussels.

Craft yourself over 30+ pieces of delicious Belgian chocolates by joining our fun, hands-on workshop in Brussels.

Learn all the basics of professional chocolate making in 2.5 hours including tempering, mendiants & pralines from scratch.

Join the Belgian Chocolate Workshop every day in English and take home new skills along your own box of sweet threats.

Highlights:

• Learn how to make both pralines and mendiant chocolates.
• Craft 30+ Belgian chocolates from scratch.
• Get useful tips and tricks for making chocolates at home.
• Enjoy an amazing hot chocolate at the end!
• Get a nice box to take your home made chocolates to friends & family.

Our guarantees:

• Responsible tourism: This activity respects the codes of responsible and sustainable tourism.
• We work in partnership with the Brussels Tourism Office.
• More than 10 years of experience.
• Certificate of Excellence since 2013.
• Professional guides (English-speaking).
• Tailored service for private groups, companies and tour operators.
• Quick and easy booking (free cancellation*).

Program of the chocolate workshop in Brussels:

• The indoor activity takes place at our own unique private location, just minutes away from the Grand-Place of Brussels.
• The workshop fee includes everything from cooking gear to professional grade ingredients and complimentary hot chocolate with a recipe!
• After a short introduction, we will split in teams and start cooking!
• Each team will learn how to temper its chocolate before each person works individually on two types of Belgian sweets: pralines & mendiants.
• We work step by step and each stage is illustrated by a live demonstration.
• Our team will share historical and technical facts that will help you get professional results regardless of your previous cooking experiences.
• We use fair trade, top quality, dark couverture chocolate who contains 54% cocoa and is of standard fluidity. The chocolate blend is rather sweet, not bitter to fit most people’s pallet & diet.
• The Chocolate workshop is naturally suitable for vegetarians (no eggs) & gluten free.
• We also provide dairy free or vegan versions of our class on request.
• The activity is only suitable for children aged 12 and up, children must be accompanied of a least one paying adult.
• Please note that spectators are not admitted, whoever joins must take part -no exception.

Practical information:

Price:

• Adults: 42 €
• Kids (from 12 to 16 years old): 36 €
• Students: 38 €
• Private group: you can also book this activity in private for your group. Contact us by email.

When:

• Every day.

Starting time:

• 10 am

Meeting point:

• Rue des Foulons 30, 1000 Brussels (Belgium)

Duration:

• Approximately 2h30’

Language:

• The workshop is exclusively in English.

Included:

• The workshop fee includes everything from cooking gear to professional grade ingredients and complimentary hot chocolate with a recipe.

Not included:

• Additional food or drinks.

Extra information:

• This workshop needs to be booked in advance.
• Please meet us at our location (Rue des Foulons 30, 1000 Brussels) 5 to 10 minutes before the starting time.
• We do not accept kids alone: they need to be accompanied by a paying adult.
• We do not accept kids under the age of 12 yo.
• We do not accept spectators.

Frequently asked questions:

Size of the group:

To ensure the best service possible, the workshop are limited to 21 persons. For larger groups, please contact us.

Free booking:

We advise you to reserve your place as soon as possible to ensure availability.

You can book up to 2 hours before the beginning of the workshop (depending on the availability).

We are a group:

Tailored service for private groups. Send us a message to receive a personalized offer.

Do you have more questions?

If you have any further questions or would like to get more information, please do not hesitate to contact us.